N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle
N°120 Carving Knife Parallèle

N°120 Carving Knife Parallèle

$94.90 Sale Save

The Opinel N°120 Carving Knife Parallèle is an expertly crafted kitchen knife, ideal for slicing meat, fruits, and vegetables with precision.

It features a beech wood handle that is protected by a clear coating, enhancing its durability and ensuring it is dishwasher safe, although hand washing is recommended to preserve its quality. The blade is constructed from X50CrMoV15 stainless steel, renowned for its exceptional hardness and resistance to corrosion.

The Parallèle series by Opinel is celebrated for its ergonomic design and effectiveness across a variety of culinary tasks, making it an essential tool for any kitchen.

  • Blade length: 16cm
  • Blade material: Stainless Steel
  • Handle material: Beech
Size Guide
Colour Beech
Size 16cm

Material Handle: Beech wood

Blade Type: X50CrMoV15 Stainless Steel

Hardness: 58 HRC

Blade length: 15.8 cm

Handle length: 13.2 cm

Total length: 29.1 cm

To ensure the longevity and performance of your Opinel knives, it is essential to maintain sharpness. A dull knife poses a safety risk, so it is advisable to employ proper sharpening techniques regularly. Additionally, we recommend these care instructions:

1. Cleaning: The stainless steel blades require no special maintenance, making them easy to clean by hand. After each use, clean the blades and dry thoroughly to prevent deterioration.

2. Storage: Store the knives in a dry place to protect the blade and handle from moisture and damage.

Note: Dishwasher Safety: Although the knife is dishwasher safe, Opinel recommends against this practice to preserve the sharpness and longevity of the blade.

Designed and made in France

Lifetime warranty

Complimentary shipping on orders $80+

Ideal for carving roasts, legs of lamb and poultries

With the fork, the carving knife is ideal to slice meat. Its excellent handling makes it also effective in slicing fruits and vegetables.Simple and efficient.