To maintain the quality and longevity of your peeler:
1. Hand Wash Only: Clean the peeler gently with warm water and mild soap.
2. Avoid Immersing in Water: Prolonged exposure to water may damage the wooden handles, so avoid soaking & submerging them for long durations.
3. Dry Immediately: After washing, thoroughly dry each piece with a clean towel to prevent moisture from affecting the handles or blades.
4. Storage Tip: Store in a dry place away from moisture and humidity to preserve the materials.
With proper care, your Le Petit Chef peeler will remain a reliable tool for safe and enjoyable kitchen experiences.
